Sunday, January 6, 2013

Rosca de reyes @Tanias

As talked about yesterday, after a night like that, start the next day with scrambled eggs. ;)
I like this relaxing time so much right now.... Oh and as you can see on the right I'm currently updating my blog....
And I'm so proud of my self, because I did finish my blog from last year, filled in all the missing days and will start to publish them, when I finished my Mexico trip. ;)


For lunch we went to a Chinese restaurant with Alvaros parents. The choices were very interesting, because the sushi was wrapped in breadcrumbs. I really liked the spring roles they offered. Most of the things offered where vegetables. Hmm I guess just out of curiosity I should go to an Chinese restaurant in every country I visit. ;)

After that Tania picked us up to have Rosca de reyes with her and her friends. ;)







We are also having real hot chocolate with it, as it is a tradition.

I'm the first one to cut and choose a piece. There are 2 little children hidden in the (sweet) bread. The consistency is kinda the one of an Austrian Striezel. And who ever has one of them hidden in their piece needs to throw a party next month. ;)

Afterwards also shrimp and beef tamal are served. They were frozen before.

As we are leaving really early tomorrow, we only stay for a bottle of Whiskey. Which we drink with Sprite or Soda.

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